Contact
Contact the BCF Planning Committee
To suggest a speaker, event or activity that might be an innovative or interesting way to engage the campus community, please e-mail your idea to Bates Contemplates Food co-chair Jennifer Richard, director of donor programs, Office of College Advancement.
To comment on or inquire about:
The Bates Contemplates Food initiative, please e-mail Heather Bumps, Assistant to President Elaine Tuttle Hansen;
Food-related events at Bates (including submissions for the listing) or the BCF Web site, please e-mail Doug Hubley, Staff Writer, Office of Communications and Media Relations;
Bates Dining Services, please e-mail Christine Schwartz, Director.
Bates Contemplates Food Planning Committee
- Elaine Tuttle Hansen, President
- Jennifer Richard (co-chair), Director of Donor Programs, Office of College Advancement
- Anna Bartel, Associate Director, Harward Center for Community Partnerships
- Heather Bumps, Assistant to the President
- Susan Futrell (advisor), One Backyard Consulting
- Emily Grady ’10
- Doug Hubley, Staff Writer, Communications and Media Relations
- Molly Ladd ’09
- Lynne Lewis, Associate Professor of Economics
- Lucy Neeley ’09
- Camille Parrish, Learning Associate, Program in Environmental Studies
- Christine Schwartz, Director, Bates Dining Services