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In the media: Food for thought

By Bates News. Published on October 3, 2008

Portland Press Herald: Thanks to an anonymous $2.5 million gift, Bates College is refocusing its food-services mission on ‘nourishing body and mind’ and serving more organic and locally grown fare in the dining hall. [More…]

Tags Bates in the News Dining Services Spotlight on Bates Vision

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In the media: Food for thought

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